Starts Wednesday, May 9 FINEST (Dinner)
The Golden Week is over, and Higashiyama has regained a little calm here.
Thanks to the weather and the rain, the plants and gardens of the SODOH garden have become more vital, and the freshness of the fresh green has stood out more and more.
The newly launched course "FINEST" is where chefs face genuinely Japanese materials
It is a course that expresses the original taste and enjoyment of the material to the maximum extent.
In FINEST where you can feel the taste of “Japanese” with the five senses
Not only wine but also Kyoto sake can be enjoyed together.
From everyday to extraordinary
Please enjoy the day you can only experience here at SODOH.